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  • 2013/12/17
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Cheese in pork piccata w/rikk's Garlic seaweed butter❤チーズインポークピカタ rikkさんの海苔ガーリックバターソース🎵

みんなの投稿 (5)
何ソースにしようか迷い、rikkさんの海苔ガーリックバターソースにしてみました( ´ ▽ ` )一気にお洒落なディナーに早変わり✨素敵美味しいバターありがとうございます❗
To:rikkさん
I thought it was too heavy
But it became a fashionable dish thanks to the very good your source😍
Wow,thank you for doing this,the dish looks absolutely beautiful and stylish,and looks like you did a very good seaweed butter too.I have never try this butter with pork chop,but it's a good idea,may be a little heavy with egg and cheese,but I am sure it's delicious with all these good stuffs,and th
the pork chop looks happy too!Wonderful job,Ami San!
🌈Ami🍻 から rick chan
rickさん✨
Thanks for the compliment&resnap❗
It feels good to hear it(*≧▽≦)ノシ))lol
I'm gonna try again🎵
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