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手料理
- 2014/01/10
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Chocolate bowl
レシピ
作り方
- 1
- Blow balloons half way and wash them to remove from any latex then dry them thoroughly.
- 2
- Melt chocolate chips in double boiler or microwave till smooth do not over heat it.
- 3
- Dip the balloons in melted chocolate and place them on a cookie sheet covered with parchment paper dipped side facing down and carefully transfer to the refrigerator.
- 4
- When ready just pop the balloons and remove them gently cause they might cling to the chocolate. And there you go you have nice chocolate bowls for ice cream or fruits.
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もぐもぐ! (17)
いま人気のレシピと料理写真
