• お気に入り
  • 24もぐもぐ!
  • リスナップ
手料理
  • 2012/01/13
  • 300

pork jerky & beef jerky

みんなの投稿 (1)
Did you dry this yourself? Or where do you get it from? I know folks in Queensland who make South African style but interested in finding out other suppliers.
もぐもぐ! (24)