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- 2015/10/16
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Spicy Lemony Minty Grilled Pork Salad (Nam Tok Moo) w| sticky rice Thai dish √
レシピ
材料・調味料 (2 人分)
作り方
- 1
- Marinate Pork with fish sauce in 20 minutes.
- 2
- Grill Pork til cooked. Cut them in bite small sizes. On a separate bowl, mix up all ingredients like palm sugar fish sauce dark soya sauce and seasoning. Mix the sauce with the Pork cuts. Then add all sliced shallots and mint coriander leaf. Add chilli for a kick taste of spice.
ポイント
Best served with sticky rice. Serve while it's hot.
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