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Snapdishの料理写真:Homemade Fusi🇭🇷|aястасияさん
手料理
  • 2016/05/08
  • 336

Homemade Fusi🇭🇷

レシピ
材料・調味料 (7 人分)
Soft flour
600g
Eggs
3pc
Salt
30g
Sunflower oil
3tsp
Water
180ml
作り方
1
On a wooden surface, pour the flour and salt. Make a well in the middle, and break the eggs. Using a fork, beat the eggs. Add oil and water and slowly start kneading bringing the flour gradually to the middle. Knead till you get a smooth dough.
2
Using a long rolling pin, roll out the dough. Roll the dough around the pin, then make a pierce with a knife length wise, to get long stripes. Then cut the dough to small squares, around 5cm in diameter.
3
Roll around the toothpick and seal well. Let dry on the floured table for an hour.
4
In a heavy pot, bring water to boil. Add a pinch of salt and cook the pasta for 3 minutes. Drain and set aside.
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