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  • 2012/10/15
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cheese sunny!

レシピ
材料・調味料 (1 人分)
eggX1,a piece of cheese,some butter and oil
作り方
1
If a drop of water immediately sizzles and evaporates on the pan, it's hot enough to hold the eggs in the right form when you add them.
2
Making sure to space them far
enough apart so that the whites don't touch . With practice, you'll be able to keep the yolk centered within the white. You could also use an egg ring instead, which will keep the eggs nice and round and separate.
ポイント

Don't wait too long before adding the eggs. If the pan gets too hot, the
edges of the eggs will burn before the whites are finished cooking.

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