Something Trendy "Croissant Donut"

The Cronut® is the unique pastry creation by Chef Dominique Ansel that many have described to be a croissant-doughnut hybrid. After its launch on May 10, 2013, Cronut® fans spanned the world from Berlin to Singapore, making it the most virally talked about dessert item in history.

Please note above

…photo features "Paris Baguette" bakery's own version which is called Croissant Donut.