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  • 2012/12/16
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sauted radish

レシピ
材料・調味料 (3 人分)
radish
1whole
carrots
half
garlic
3cloves
onion
half
water
3cups
consome
3pcs
nampla
1/4 cup
salt
1/4 ts
pepper
parapara
oil
5Ts
作り方
1
saute garlic till brown, next onion for a munite , then add all the veges saute for 3mins. tsugi add nampla, pepper, salt stir for a minute, then add water..
2
boil for 10 mins or more makaseru..! serve hot
みんなの投稿 (1)
I like sinigan na baboi ( correct ? ).
もぐもぐ! (3)