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  • 2016/12/23
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Borș (Ciorbă) de fasole🇷🇴 Romanian beans borsch🇷🇴

レシピ
材料・調味料 (7 人分)
Beans canned
500g
Carrot
1pc
Onion
1pc
Paprika
1pc
Tomato
1pc
Water
2l
Pickled cabbage juice
500ml
Salt and pepper
1tsp
Cannola oil
50ml
Parsley
Thyme
作り方
1
Chop the all vegetables into small cube. Put them a pot add oil and slightly fry (sautée) them.
2
After frying them, add water and let them boil. When the veges are boiled, add pickled cabbage juice, beans, salt and pepper.
3
In the end add chopped parsley.
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