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手料理
- 2015/08/04
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Crepe Cake with Chocolate sauce
レシピ
材料・調味料
作り方
- 1
- Mix all the ingredients together and let them sit for 2 hours or more in the refrigerator
- 2
- When the mixture is ready,Stir the mixture a little bit to give the ingredients together because flour and oil were separate but don't worry!!
- 3
- Apply the batter into the pan in a tin layer if you apply it too thick The cake will not smooth and soft!!
ポイント
The pan should not be too hot because if your pan is too hot you cannot roll the batter!!
In the first time,You should put on some oil or butter in the pan
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もぐもぐ! (1)
いま人気のレシピと料理写真
