1. Boil 1:1 water and coconut milk mixture. Add sugar. 1:1の水とココナッツミルクを沸かします。砂糖を入れます。
2. Once it's boiling, add in the sweet potato. 沸騰したら、さつま芋を入れます。
3. Mix dango or mochi flour with coconut milk or water, enough to be able to form balls. 餅粉か米粉を水かココナッツミルクに混ぜて、ボールの形にします。
4. Add the balls to the boiling coco-milk mixture and boil for about 10 more minutes. ③に作ったボールを沸騰してるココナッツミルクに入れて、10分くらい煮ます。
5. While waiting, add water to chia seeds. Strain it and add to the coco milk mixture after turning off the fire. 10分待ってる間、ボウルにチアシードと水を混ぜます。何分後、水切ります。火を消して、チアシードを入れ混ぜます。
6. Enjoy eating hot or cold (but I prefer it hot)! 温かいうちか冷めたうちに楽しく食べてください (私は温かいのが好きですけど)!
daily food adviser yeah its like nutritionist but hindi hindi kasing taas ng nutritionist hehe. just taking this course for family use as of now and hopefully i can use it in coming future when i get back to work. and hopefully maka pasa ako hehe.