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Snapdishの料理写真:granola with yogurt.|Na'imah Amanullahさん
  • 2013/03/10
  • 509

granola with yogurt.

レシピ
材料・調味料
rolled oats
3 1/2 cups
nuts (walnuts, almonds, etc)
1 - 1 1/2 cups
sunflower seeds
1/2 cup
salt
1/4 tsp
cinnamon
1/2 tsp
vegetable oil
1/4 cup
maple syrup
1/4 cup
honey
1/4 cup
dried fruits (raisins, cranberries, apricots etc)
2 cups
作り方
1
Line a baking sheet with parchment paper. Roughly chop whatever nuts you're using and toast. Set aside to cool.
2
Measure all dry ingredients, except dried fruits, into a large bowl and mix thoroughly.
3
Whisk wet ingredients in a small bowl. Add to dry ingredients and combine, making sure dry ingredients are fully coated with the wet ingredients.
4
Line a baking sheet with parchment paper and spread the granola mixture into an even layer. Bake at 160 degrees C for 25-35 minutes, till golden, stirring the mixture every 10 minutes to ensure all of the mixture is baked and golden.
5
Add dried fruits to the granola mixture. Once cooled, store in airtight containers and keep in the refrigerator to ensure granola stays crisp.
Serve with milk or yogurt for a delicious & nutritious breakfast!
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いま人気のレシピと料理写真