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- 2016/02/21
- 524
Breakfast poori/ puri
レシピ
作り方
- 1
- Take a bowl and add dry ingredients all purpose flour salt give a for it
- 2
- Add water to make soft dough.
- 3
- Let it rest for 15-30min for soft poori/puri
- 4
- Take small amount of dough roll out 3"round .
- 5
- Heat vegtable oil for frying.
Place one puri in pan at a time and fry one side untill puffy then turn the poori n fry other side.
Take plate with tissue n place fried puri on the tissue to remove excess oil.
Serve hot puris with any daal r aalu kurma
Happy cooking😍
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もぐもぐ! (3)
いま人気のレシピと料理写真
