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Bags of flavour|Linda Kohlenさん
  • 2020/05/07
  • 118

Bags of flavour

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Linda Kohlen
Bags of flavour: thinly diced scotch beef marinated with garlic and lime. Peppers (paprika, mild red, thin dice green and orange bell) bok choy, Chinese cabbage, kale, tomato, carrot, thin beet, mushrooms and the kitchen sink. Side of fermented carrot and sercha sauce. Jasmine rice to boot. Nom-Nom-Nom #healthyfood #Maindish
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いま人気のレシピと料理写真