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材料・調味料 (4 人分)
Flour
2cups
Milk
3/4 cup
Egg
1
Baking powder
4 tsp
Butter
1 stick
Salt
3/4 teaspoon
作り方
1
Add flour, baking powder, salt and mix together. Then soften butter and cut in together.
2
Add Egg and milk until dough is pulling together.
Place on floured surface and fold dough ball. Press out and cut in to desired size.
3
Place in cast iron skillet, lightly buttered.
みんなの投稿 (4)
This was a big hit. Made by my 8 year old on her own.
Jakki Keith から andy
hi Andy, how many "g" or "oz" is in 1 stick of butter, im in scotland and ours dont come in sticks? please and thankyou :-)
Jakki Keith から andy
and can i ask would these be like the pilsbury biscuits that u can buy from the refridgerator in stores, again we dont have them here in scotland but i lived in canada and tried them and loved them on stews :) again, thankyou
andy から Jakki Keith
These are way better than the pilsbury... ;)
113 g is what a stick of butter says it weighs
もぐもぐ! (3)