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- 2020/05/14
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Chicken Rendang
レシピ
材料・調味料 (4 Serving)
作り方
- 0
- Cut chicken to small size.
- 1
- Pour coconut milk into pot till boiling.
- 2
- Add in Rendang Paste & Chicken
- 3
- 4. Blend brownish roasted shredded coconut into powder and add into the pot.
- 4
- Add in green peas, salt & sugar to taste.
- 5
- When it"s done, serve it with white rice or sandwich topping😃💕
みんなの投稿 (2)
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Harlina (Malaysia)#Mylittlekitchen/MalaysianDish
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Harlina (Malaysia)for breakfast with sandwich, for lunch with rice or for dinner😃💕
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もぐもぐ! (55)
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いま人気のレシピと料理写真
