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材料・調味料
green olive
400-500 g
chicken breast
400g
onion
one medium
garlic
1head
beard
small piec
oil
2-3 tbs
green coriander
carrot
400g
milk
half cup
salt, cumin,
coffe spn
black pepper
coffe spn
flour
2 tbs
作り方
0
put oil then chopped onion and garlic add carrots and stir let it on light fire.
after the onion is slightly golden we added water and let the carrot cook
1
meanwhile we put spices on chicken breast, cumin, black pepper coriander and salt and we let the piece of the bread in the milk for a while then Squiz out milk of it and added it to the chicken, make small balls
2
after the carrot is cooked we add olive after boiling it in water to take out the extra salt from it.
add chicken balls and let cook.
at the end add some flour mixed with water to give it some thickness to the soup.
ポイント

always Cook with love ,it tastes better 😉

みんなの投稿 (1)
#Lunch #Chicken #Soup/Stew #Vegetable #Mediterraneancuisine #delicious #allabout #algeriancuisine #Africancuisine #Mediterraneancuisine
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