Open Bánh mì sandwich

レシピ

材料・調味料 (1-2)

Baguette*: few slices

chicken liver pâté: as U like

juliene carrot: as U like

sliced red onion: as U like

julien daikon: as U like

mint**: as U like

• nanpura: 1 Tbs

• sugar: 1 tsp

• vinegar: 1 Tbs

• soy sauce: 1 Tbs

jalapeño pepper**: as U like

cooked chicken**: as U like

tomato: as U like

作り方

1: Soak carrots, onions and daikon in • seasoning blend for at least 10-15 mins. Toast baguette and spread with liver pâté. Place veggies on top of liver, then add chicken & garnish with tomato, peppers and mint leaves.

ポイント

*used homemade jalapeño mixed nut bread
**may replace mint, jalapeño and chicken with cilantro, any hot peppers and any type of meats such as beef or cold cuts.

みんなの投稿 (1)

: HouseHus

#Lunch #Breakfast/Brunch #Snack/Teatime # #Cafeteria/Canteen #BBQ/Picnic #Quick and easy #Chicken #Vegetable #Sandwich #Bread #Vietnamese cuisine