You can put some wasabi or teriyaki in your creation to make it taste Japanese. Actually I do not have deep knowledge but just mix and match things. I like new creations or make ordinary thing interesting.
You know? Japanese small fish? Dried fish? Decorate with that also interesting, I will show which fish. We called it tatami fish. It is very good with your cooking style.
Thanks that's my job and I love it
I want to Learn