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- 2015/04/12
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Beef bowl with molten egg
レシピ
材料・調味料 (1 人分)
作り方
- 1
- Boil the water with baking soda and salt. When boiled, place the egg (room temp) into the boiling water for 6 mins. After which, place the egg into the iced water.
- 2
- Cook the japanese rice till it is cooked. Stir the rice vinegar into the cooked rice.
- 3
- Sear the beef (sprinkle salt and pepper on it) for 1 min and put it to rest.
- 4
- Warm the sauce in a sauce pan and sprinkle some salt and pepper to taste.
- 5
- Assemble the beef and the egg into the rice bowl and sprinkle some chopped spring onion on it.
ポイント
Do not overcook the egg. It has to be 6 mins exact.
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もぐもぐ! (87)
いま人気のレシピと料理写真
