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- 2015/06/21
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Stuffed Aubergine baked in the oven;)
レシピ
材料・調味料 (8 人分)
作り方
- 1
- Wash the aubergines and split them by length. Wash them and drain well.
Put halves aubergine on a baking paper, sprinkle with olive oil, salt and pepper and garlic and bake in the hot oven 190C for 15min.
- 2
- In a frying pan, heat oil and add chopped onion and minced meet and cook on the intensive heat for 12-15min. Remove from heat and add peeled and cubed tomatoes mixed with a little tomato sauce, salt, pepper and oregano. Cook over medium heat. In the end add parsley and some minced garlic.
- 3
- Mix minced meat mix with feta and fill the aubergine. Bake at 190-200C for 15min.
みんなの投稿 (1)
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aястасияWith Vera;)
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もぐもぐ! (10)
いま人気のレシピと料理写真
