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手料理
  • 2019/06/15
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Pinerliya🇲🇰

レシピ
材料・調味料
Bread flour
450g
Warm water
250ml
Dry yeast
10g
Sugar
Little bit for the yeast
Salt
1tsp
Filling
Eggs
4pc
Sunflower oil
3tbs
Feta cheese
200g
作り方
1
Put the flour in a large bowl. Make a hole in the middle add a bit of water, sugar and dissolve the yeast. Add the remain of water, salt and knead the dough. Leave it to rise for 30min.
2
Knead the dough again and made a round shape. Place it into the oiled pan.
3
Filling
Mix the eggs with the oil and crumbled feta. Press the dough with the fingers and place eggs mixture over the dough.
4
Bake it in preheated oven 180C for 35min.
みんなの投稿 (1)
Macedonian cheese pizza🇲🇰
もぐもぐ! (15)