Put the flour in a large bowl. Make a hole in the middle add a bit of water, sugar and dissolve the yeast. Add the remain of water, salt and knead the dough. Leave it to rise for 30min.
2
Knead the dough again and made a round shape. Place it into the oiled pan.
3
Filling Mix the eggs with the oil and crumbled feta. Press the dough with the fingers and place eggs mixture over the dough.