Pork chop with zucchini,pickled cherries and ricotta cheese

Always love my meat with some kind of fruit,found this very interesting dish that uses pickled cherries in spices,vinegar and sugar.Have to try how they are.

リックおはよう😄
甘酸っぱいチェリーとソテーしたお肉の組み合わせ好きだな😆
きっとリックのことだから、スパイスやハーブ使いも絶妙で、絶品のお味なんだろうなと妄想中😋

フルーツとチーズ、フルーツと肉。フルーツはお料理にも幅広く楽しめるね。
組み合わせを考えて、いろいろ試すのもとても楽しい。
チェリーやベリーはフランス料理のジビエにも使われるもんね〜。絶対美味しいはず。

Hi,Nami San,good evening!
I love cherries but I don't use it often for cooking,I find pickled cherries very interesting,so I bought some and tried this recipe,I wanted to see how it goes with the spices,I love them very much,works really well with the meat and cheese,basil too!This kind of dish is something I never get tired of.Thanks for the comment,you are very kind!

I am not surprise you like this dish too,I see many fruit and cheese combination in your cooking too,I am so glad we have similar taste!This is very French I guess,with a place that produces too many cherries that they have to pickle them.In HK,it's a little waste not eating the fruit when they are freshest,but I have to find out how they are when pickled in spices,have to say I love them a lot,and I could store them in the fridge and use them later.You know French food well,cherries and berries are usually paired with game,I used the leftover to make a duck salad too,I might post it next time!

it is a healthy combo. complete meal . thumbs up 👌

Very nice🍒🍒✨I also expected this kind of Makiko san's taste when I glanced this photo😁👌💕she loves combination of fruits and cheese lately.
Tho I don't know what kind of spices did you use, seems this sauce go well with various dishes. I'm sure it must be good with heavy liver terrine too. Oh! Sounds good for duck salad too😋👍✨✨

Great presentation

Thank you chef!
It's really my preferred summer dinner,veggie and fruit,no carbs,but still get my guilty pleasures,meat and cheese!

It was really the pickled cherries that drew my attention to this dish.Not like France,cherries are expensive here and it makes no sense not eating them straight,but I want to try how they are pickled in spiceeds.I used mustard seeds,bay,black pepper,cassia bark,the usual things...well,not bad,can't say they are superior,but good enough,also great for storing,so they are handy to go with other strong stuffs,pate and terrine are perfect now you mentioned,I regret I finished them for my duck salad...

Morning my friend!upstairs is the reply!👆

Thanks,glad you like this!

meat and cheese, these are irresistible! 😂

No no,duck salad must be dangerously good!
I wanna see that,Let's chat about it again😊 thanks!

リコッタチーズとチェリーの甘酸っぱさ！豚肉に合うよね(☝ ՞ਊ ՞)☝ズッキーニと一緒に食べたら、もう異次元へ(´❝᷀ົ∀❝᷀ົ)リック、今度作ってみるね！

Cheese fruit and meat is a classic combination,I never get tired of eating,just that I rarely use cherries in savoury dish,but this marinated cherry recipe is very interesting,I wanted to try how they are.Sweet and sour cherries really turned this into memorable dish for me,zucchini has a nice summer touch here too.Please try some time,thank you Hironobu,for checking my post!