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- 2012/05/23
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Greek Yogurt Peach Pound Cake
レシピ
材料・調味料 (7 人分)
作り方
- 1
- Purée buttermilk, egg, peaches, honey, yogurt.
Add purée to a bowl with flour, baking powder an cinnamon.
Mix and add cubed butter and fold into batter.
Put into a 350 degree preheated oven for 40 to 45 mins.
Great alone or with maple syrup or even with stewed berries and ice cream.
ポイント
Take juice from canned peaches
Mix with some honey and use as a glaze for cake.
Add glaze 20 mins near the end of the baking so its soaked up by the cake.
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もぐもぐ! (1)
いま人気のレシピと料理写真
