• お気に入り
  • 6もぐもぐ！
  • リスナップ
Spotykach;)🇺🇦|aястасияさん
手料理
  • 2015/09/27
  • 568

Spotykach;)🇺🇦

レシピ
材料・調味料
Plums
500g
Prunes
5-6pcs
Frozen black currant
400g
Sugar
500g
Water
1.5l
Vodka
500ml
作り方
1
Remove bones from plums and squeeze juice from plums. Keep the juice and boil 1 liter of water. Put prunes, plum skins and the pulp that remained after squeezing into casserole, add boiled water, 300g sugar and cook at low heat 30 minutes. Filter the mass.
2
Mash berries (fresh or frozen) with the rest of sugar and leave to produce juice for 30 minutes. Squeeze juice. Let the juice aside.
3
Into the filtered syrup of plums add this what remained from berries, add plum juice and 500 ml water and boil. Cook 15 minutes, turn off the heat and add berry juice. Filter once again. Add 500ml of Vodka, split ready drink to a bottles and put into refrigerator for at least 1 day.
みんなの投稿 (1)
aястасия
With Vera;)
ログインして質問やメッセージを送る
もぐもぐ! (6)
いま人気のレシピと料理写真