鴨の白菜スープ

Found this recipe in a book I bought recently,just a few ingredients (konbu,duck,negi,and napa cabbage),and so incredibly delicious!

白濁のスープ、栄養や旨みが凝縮して美味しそう。お餅とか麺とかを入れたらメインのおかずにもなるね。
昆布やネギの出汁、和風だねっ🇯🇵

Really is a delicious soup,nice sweetness from the veg,and konbu adds depth.Good idea adding noodle or mochi is good idea.This time I have it on the side with fried rice, next time I have it for main dish!Thank you so much!