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- 2014/03/30
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Žito sa šlagom;) Koliva;))
レシピ
材料・調味料 (8 人分)
- Wheat kernels
- 250g
- Confection's (powdered sugar)
- 250g
- Ground walnuts (finely chopped)
- 250g
- Whipped cream
- For serving
作り方
- 1
- Soak the kernels in water and mix with hand to wash. Drain and cover with fresh water to soak overnight.
- 2
- Next morning, drain and place in a heavy bottomed pan, cover with new water and cook on low fire for about 2 hours till kernels soften. You can use the rice cooker for this.
- 3
- Once cooked, drain and spread over the clean dry kitchen towel to dry for about an hour or two.
- 4
- Grind the kernels with a meat grinder. It will be dry and thick.
- 5
- Combine minced kernels with confectioner's sugar. It will extract all the water from the kernels and it will make the whole mass softer.
- 6
- Add ground walnuts. Optionally add some nutmeg or vanilla for aroma. Press well to push the air out and serve with whipped cream.
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aястасияThe taste of Balkans
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もぐもぐ! (12)
いま人気のレシピと料理写真
