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Bolognese sauce..|Njluycxさん
手料理
  • 2020/04/11
  • 1,030

Bolognese sauce..

レシピ
材料・調味料
beef minced
500 gr
Olive oil
2 tbsp
Bell Pepper /chopped
2
onion / chopped
2
garlic
2 cloves
carots / chopped
2 sticks
dried Thym
2 tsp
dried oregano
1 tsp
Big tomatoes/chopped
2
tomatoes purre
1/2 cup
tomatoes paste
2 tbsp
celery stick
2
Bay leaf
2
beef stock cube
1
salt and pepper
red wine/water
125 ml
作り方
0
And a large saucepan on a medium heat and add 1 tbsp olive oil add the onions, carrots, bell peppers, celery sticks, garlic cloves then fry for 10 mins. Stir the veg often until it softens.
1
Increase the heat to medium-high, add 500g beef mince and cook stirring for 3-4 mins until the meat is browned all over.
2
Add dried oregano, bay leaves, tomato purée, beef stock cube, tyhm, and red wine or water. Stir with a woodenspoon.
3
Bring to the boil, reduce to a gentle simmer and cover with a lid. Cook for 1 hr 15 mins stirring occasionally, until you have a rich, thick sauce.
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You can change the wine with water..

みんなの投稿 (3)
shazz
recipe?
Njluycx から shazz へ
Done the recipe
shazz
thanks so much 😊❤
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もぐもぐ! (28)
いま人気のレシピと料理写真