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- 2024/06/06
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Lemon Pound Cake
レシピ
材料・調味料 (6)
作り方
- 1
- Diffuse the grated lemon into the castor sugar by rubbing gently.
- 2
- Preheat oven at 160 degrees celcius foe 15 mins.
- 3
- Add softened butter to the sugar and mix well until no sugar seen on the bowl.
- 4
- Add oil and vanilla essence and mix well.
- 5
- Add gradually one at a time and mix well.
- 6
- Sift flour with baking powder and salt into the mixture and mix well.
- 7
- Add milk and mix well.
- 8
- Prepare and lined 10" x 4.5" baking pan with grease proof paper.
- 9
- Pour mixture into the lined baking pan.
- 10
- Bake in 160 degrees celcius oven for 50 mins.
- 11
- Prepare drizzle by adding confectionary sugar, lemon juice and milk together. Mix well.
- 12
- Cake must be cooled completely when drizzle sugar mixture at the top of the cake.
みんなの投稿 (2)
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Pelsia Yap#poundcake #cake #hightea #dessert
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ぽんぽこまめだ。食べたい
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