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Kolak (or Kolek ) is an Indonesian dessert|anjar chioさん
  • 2014/09/30
  • 259

Kolak (or Kolek ) is an Indonesian dessert

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anjar chio
Kolak (or Kolek ) is an Indonesian dessert made
with palm sugar or coconut sugar and coconut
milk, with pandanus leaf (P. amaryllifolius) for
added aroma. Banana may be added to this
base, the dish then called Kolak Pisang or
banana kolak. Pumpkin, sweet potato,
jackfruit , plantain and/or cassava,
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