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Somalian Corn Curry|jerney marishaさん
手料理
  • 2014/11/16
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Somalian Corn Curry

レシピ
材料・調味料
Corn on the cob
4
Diced onion
1
Turmeric
1 tablespoon
Tomato sauce
1 tablespoon
Coconut milk
1 can
Salt to taste
作り方
1
Cut the corn in pieces and mix everything in a large skillet. Bring to a simmer and roll the corn around from time to time so they'll absorb the flavours on all sides.
2
After about 30 minutes they will be done!
ポイント

Usually I'll cook some rice noodles to mix with the sauce. This is not traditional but it's very yummy and there is always way too much sauce for only the corn. So no food waste, yay!

みんなの投稿 (1)
jerney marisha
The easiest recipe in the world! ;)
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もぐもぐ! (38)
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いま人気のレシピと料理写真