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手料理
- 2018/10/14
- 433
Colţunaşi🥟🇷🇴
レシピ
材料・調味料 (8 人分)
作り方
- 1
- The dough: Mix flour, egg, oil, salt and water. Knead for around 10min then let it rest around 30min at room temperature.
- 2
- Meanwhile, prepare the mashed potatoes: peel potatoes and cut into big pieces and put them in a pot, add water and bring it to boil. When the potatoes are cooked, drain water and mash the potatoes, and add butter, feta cheese, salt and mix them well.
- 3
- After the dough rested, start to make it flat with a paddle. Roll the dough thin, cut into 8cm circles (using appropriate glass).
- 4
- Take each circle, put potato mixture on the center of the dough, fold the circle and close the ends.
- 5
- Repeat until everything finished.
- 6
- In a pot boil water with a pinch of salt, when the water is boiling add the dumplings and boil them until they will start to float.
- 7
- Serve the dumplings with feta cheese or fried onion with tomato sauce.
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aястасияRomanian dumplings 🥟 🇷🇴
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もぐもぐ! (11)
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いま人気のレシピと料理写真
