雞の木の芽味噌焼き,たけのこしょうゆ漬

Just a good old Japanese miso grilled chicken dish,trying to make it special with a western style presentation,served with bamboo shoot pickle(again from Yukarin),I thought 木の芽goes well with it.

素晴らしくアートなお皿！
創作日本料理のお店みたいです❤️

Thank you!
木の芽also came from Yukarin.I was hoping to make this more interesting by doing a western style presentation,I am glad you like this!It tastes really delicious,these classic Japanese combinations always work for me!

お皿の上の芸術ですね…！
とても美しくて感動しました！
日本庭園を見ているみたいです♡

Thank you,very kind of you!Yes,I love Japanese gardens,and I tried to imitate restaurant dishes to make this one more trendy looking!