To: rikk In Japan, we can get fresh udon everywhere. In case of overseas, it's too difficult to get it. You can get preservable udon only. But your special cooking skill make it delicious one!
To: Kaycook you are welcome!Yes,this is good and healthy,I try to eat vegetarian once a week.So glad you like とろろtoo,I didn't like it before,but I love it now,especially with 麥ご飯 and grilled 牛タン!
I'll want to eat after a long time😋
Thank you for resnap.
トロロ食べれるの⁇
iyoko…no!😑😑😑😑😑😑
食べてみたくて、challenge…💧💧💧
ムリ(;>艸<;)
けど、rikkの、見たら、食べたい気持ちなる…
今、山芋あるけど…o...rz
😂😂😂😂😂
これ、うまそぉ〜😍😍😍