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手料理
  • 2014/08/09
  • 388

HyeWon Yang(gpdnjs0204)'s dish photo at 2014-08-09 03:40

レシピ
材料・調味料 (4 人分)
Green curry paste
1pack
Chicken legs
4
Water
500ml
Basil
One spoon
Black pepper
Little
Vegetables
As much as u want
Olive oil
2spoon
oregano
Little
作り方
1
Add olive oil and Fry chicken legs with herbs n peppers.
2
Add veges in1, fry altogether for 5mins, then add the green curry paste and little bit of water.
3
Boil rest of water in a pot and put the fried materials in the pot and leave it for 20mins!
つくフォト (2)
みんなの投稿 (1)
Easy and yummy:) green curry ^_^#thaifood #태국음식
もぐもぐ! (1)