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  • 2014/09/28
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Sticky coconut rice with mango

レシピ
材料・調味料 (4 人分)
sticky rice
200g
water
400ml
coconut milk
400ml
vanilla extract
1tsp
caster sugar
100g
mango
1nos
desiccated coconut
4tbsp
salt
1pinch
作り方
1
soak rice in water for 30min, drain, then repeat this process.
2
add lime juice and zest, (zest for the garnish), then place over a medium heat and bring to boil
3
reduce the heat to a bare simmer and allow the rice to steam through 10min
4
in a saucepan over a low heat. Add coconut milk, vanilla extract, sugar, and salt. Do not allow the mixture to come to the boil, and stir the sugar until dissolved, then remove from heat.
5
pour this mixture into the steam sticky rice along with mango pieces.
6
Lightly toast the coconut in a dry frying pan until golden brown. Lightly scatter with any remaining lime zest and serve.
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