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手料理
- 2013/11/03
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Sogan dolma
レシピ
材料・調味料 (8 人分)
作り方
- 1
- Cook the onions for about 10min. in boiling water, taking care it doesn't fall apart. Cool.
- 2
- Cut the top of the onion and carefully take out the heart and layers piece by piece.
- 3
- Heat the oven to 250C.
- 4
- In a bowl, mix the minced beef, rice, egg, drizzle of oil, tomato paste, paprika, salt and pepper.
- 5
- Stuff the onions with the mixture and layer in the baking tray. Add water to the half and drizzle of oil. Bake for about 3min.
- 6
- When the baking is done, sprinkle the onions with some lemon juice.
- 7
- Serve with yoghurt.
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aястасияTaste of the Balkans
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もぐもぐ! (6)
いま人気のレシピと料理写真
