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手料理
- 2021/12/27
- 126
Gingerbread☃️
レシピ
材料・調味料
作り方
- 1
- Mix the butter with sugar the add all the other ingredients from above one by one.
- 2
- Put the sticky dough in a zip lock and keep it in the fridge over the night.
- 3
- Next day, take it outside for around 30min before you roll it flat using a bit of flour.
- 4
- Cut the dough in different forms.
- 5
- Preheat the oven at 180C and bake the cookies for around 10min.
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もぐもぐ! (24)
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いま人気のレシピと料理写真
