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  • 2013/10/14
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Bubur hitam

レシピ
材料・調味料 (5 人分)
Black glutinous rice
200g
Gula Melaka
2 big cube
Water
3000ml
Dried longan
10pcs
Topping: coconut milk
200g
Water
50g
Salt
1/4 tsp
作り方
1
1.Wash rice clearly and wash longan
2. Put rice, water and longan into slow cooker, cook on high for 4 hours
3. About 2 hour, put in gula Melaka to taste for sweetness. You can add more
2
Topping
1. Mix milk, salt and water together
2. Cook till boil
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