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- 2019/06/15
- 517
Strumica Baklava🇲🇰🍋
レシピ
材料・調味料 (8 人分)
作り方
- 1
- Ground the walnuts but not completely, leave some small block.
Fry semolina flour with oil and add vanilla sugar and grained mastic.
- 2
- Oil the bottom of the tray and lay the phyllo pastry one by one and on every layer to put a bit of melted butter and semolina mixture, on every third phyllo place walnuts.
- 3
- Over the last layer put only butter. Cut the Baklava on rhomboid shape and bake it cover for 10min on 200C and for another 25min on 180C.
- 4
- When Baklava is cold make the syrup and pour over the Baklava, once when the syrup is still not thick and second time when syrup became more thick.
みんなの投稿 (1)
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aястасияMastic flavor🇲🇰
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もぐもぐ! (16)
いま人気のレシピと料理写真
