• お気に入り
  • 282もぐもぐ!
  • 3リスナップ
レシピ
材料・調味料
flour
2 1/4cup
cocoa powder
1/2 cup
baking powder
1tsp
baking soda
1/2tsp
salt
1/4tsp
butter(softened)
1/2 cup
sugar
1cup
egg
1
milk
1cup
vanilla extract
1tsp
marshmallow
200g
water
1tbsp
作り方
1
Preheat the oven to 180°C. Line 2 large baking pans with parchment, silicone baking mats, or spray with baking spray. Set aside.
2
In a medium-size mixing bowl sift together flour, cocoa, baking powder, baking soda and salt.
3
Using an electric mixer, cream together butter, sugar and vanilla until fluffy, about 1-2 minutes. Add the egg, beat until incorporated.
4
Add the dry ingredients alternately with the milk beginning and ending with dry ingredients. Beat on medium speed just until fully incorporated
5
Using a medium ice cream scoop, drop mounds onto baking sheets, leaving at least 2 inches between.
6
Bake for 8-10 minutes or until a toothpick inserted into the center comes out clean
7
Cool on the pan for 5 minutes then remove to a cooling rack to cool completely.
8
In a bowl add the marshmallows and water, mix to coat the marshmallows well.
9
Over a double boiler melt the marshmallows, it takes about 3-5 mins.
10
Divide filling evenly among half of the rounds. Top each with a matching size round.
11
Serve with a cup of tea or coffee! 😋😋😋
ポイント

The marshmallow will be super sticky when melted, be careful not to get it everywhere, use a non stick spatula to stir and fill the pie

みんなの投稿 (1)
nus
#Snack/Teatime #delicious #tasty #sweet #yummylicious #sweettooth #chocolate #pie #yummylicious #Party #teatime #sucré #sugar #whoopie pie #marshmallow#recipeblog #recipes #recipezone
もぐもぐ! (282)
リスナップ (3)