- 92
- 保存
- お気に入り
- 11もぐもぐ！
- リスナップ
手料理
- 2015/08/23
- 574
Cretan Dakos;)
レシピ
材料・調味料
作り方
- 1
- Cut the tomatoes into small cubes or if you want shred using large grater, add salt and pepper.
- 2
- Apply the mixture upon Dakos.
If you find rusks too hard you can soften them by wetting with lemon water slightly before adding chopped tomato.
- 3
- Sprinkle Dakos with grated feta and oregano on the top.
- 4
- We finish adding Extra virgin olive oil, olives and capers.
みんなの投稿 (1)
-
-
aястасияWith Vera;)
ログインして質問やメッセージを送る
もぐもぐ! (11)
いま人気のレシピと料理写真
%20by%20aястасия%20at%202015-08-23){kind=link}