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Loaded Veggie Burger|Katherineさん
手料理
  • 2014/11/10
  • 478

Loaded Veggie Burger

レシピ
材料・調味料 (1 人分)
Buns
1
Organic veggie patty
1
Natural butter
2 tbsp
Tomato
2 thin slices
Sliced avocado
Half
Roast red pepper
1 or 2 pieces
Spinach
Small handful
Baby kale
Small handful
Homemade garlic/yogurt spread
1 tbsp
Chopped scallions
2 tbsp
Homemade ketchup
作り方
1
Turn stove on and heat shallow pan on medium high heat. Butter buns and let toast on both sides.
2
Remove toasted buns and set aside. Add a tsp of butter in pan and cook veggie patty until crispy and heated through.
3
Remove patty and place on buns and layer on veggies one by one.
4
Add the top bun with the garlic/yogurt spread and homemade ketchup and enjoy :)
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いま人気のレシピと料理写真