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- 2014/11/25
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お握り‡ カニとアボカドマヨネーズ‡混ぜ込みわかめ鮭•onigiri‡crabmeat & avocado mayo‡salmon furikake
レシピ
材料・調味料 (6 人分)
作り方
- 1
- cook rice in rice cooker with water, when cooked leave it to cool
- 2
- chop crab meat & avocado into tiny pieces, mix with mayo
- 3
- scoop 160 g rice into a small bowl & add in furikake as desired,mix well
- 4
- with wet hands, place rice on your palm & make a small well in the middle of rice, scoop some crab meat in & then roll into triangular shape with hands
- 5
- cut nori seaweed for base & top with some sesame seeds, repeat for how many onigiri you wish to eat
ポイント
you can put in any filling you like or use different types of furikake
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もぐもぐ! (57)
いま人気のレシピと料理写真
