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  • 2015/02/15
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Ensalada de aguacates, palmitate with a coriander vinaigrette;))

レシピ
材料・調味料 (7 人分)
Avocado
3pcs
Heart of palms cut into Julienne
200g (1can)
Coriander
3strings
Olive oil
1/3 cup
Apple vinegar
2tbs
Water
5tbs
Mustard
1tsp
Lemon juice
2tbs
Worchestershire sauce
1tsp
Salt
To taste
Sugar
2tsp
作り方
1
Cut avocado and palms in julienne and set aside. Mix chopped coriander, olive oil, vinaigrette, water, mustard, lemon juice, sugar or honey, Worchestershire sauce, salt and pepper. Pour vinaigrette over the avocado and palms, then serve.
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