Swiss dark chocolate marshmallow kiss (Perrier of Fribourg)

very interesting what is this.💖💖

Hi, this is whipped eggwhite with sugar, baked on low temperature, set on a crisp biscuit and layd with melted dark chocolate. The little ones are like a tender sweet Kiss if You eat them :-)

thank you💞Ｉsee😁👍this plate is nice🎉