- 119
- 保存
- お気に入り
- 17もぐもぐ！
- リスナップ
手料理
- 2020/03/07
- 470
Tom Yum Prawns
レシピ
材料・調味料 (2)
作り方
- 1
- Peel and devein prawns. In a bowl, add in the prawns, turmeric powder and salt. Mix well and set aside.
- 2
- In a blender, add in bird's eye chili, red chili pepper, garlic, lemongrass and onion. Add a little water and grind it to a paste.
- 3
- Heat up a pan and add some oil. Saute the paste until fragrant and oil separates.
- 4
- Add in tomato and kaffir lime leaves. Saute until tomato softens.
- 5
- Now add in tom yum paste and thai chili paste and saute well for about 5 minutes. Then add in water and let it simmer for 2 minutes.
- 6
- Add in prawns and allow prawns to cook in the gravy. Once the prawns has changed colour to pink, its ready to serve.
みんなの投稿 (0)
まだ質問やメッセージはありません。
ログインして質問やメッセージを送る
もぐもぐ! (17)
いま人気のレシピと料理写真
