If you have raw beans, first boil the beans. Chop the vegetables and fry them a little and a after cut in small pieces the meat and quickly fry together with the vegetables.
2
After frying, add water, bay leaf and boil at low fire. When the vegetables and meat are boiled, add the beans (with 1/2 juice from can), salt and pepper and let it boil again for around 10min.
3
Bread bowl: Mix dry yeast, warm water and sugar. Add this mixture into the flour, butter, oil, eggs and salt.
4
Knead well for around 30min and after let it rest at warm place for around 1hour. After resting, baking it in a round baking foam for around 1 hour at 160C.
5
After baking, let the bread cool down and then cut the top and take out the bread core.