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手料理
  • 2016/04/01
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春のちらし寿司

みんなの投稿 (12)
Spring chirashi sushi
I guess it's not important what the ingredients are,as long as I have yellow,pink and green in it....
綺麗~✨✨
お料理も!この写真の雰囲気も好き❤
お花見に行きたい!
極寒の香港を訪れてしまったから、春の雰囲気が分からないけど、ビクトリアピークとか市内の公園では、桜の花見ができる?
わぉ〜
綺麗で美味しそう〜
桜より気になるかもね。ヾ(*´∀︎`*)ノ゙キャッキャッ
hi,rick chan.
とても素敵な
"春のちらし寿司"ですね☺️💓
🌸🌸🌸🌸🌸
rick chan から ゆず( ˘ ³˘)♥
Thank you for your compliment,I am too happy to hear,I love Japanese food!
rick chan から 麻紀子
I am sure you are enjoying full bloom right now!
You came in the coldest day,but HK finally getting warmer now,feels very comfortable but will soon be very humid and rainy...
The few sakura trees are at country side,you know HK is tiny and too many people,it's all tall buildings around us instead of nature...
Not worth it to go and watch,for me...
I love very much this season too,food is good,lots of beautiful colours around!
Thank you for kind words!
rick chan から みすてりあすゆっこ
Thanks so much,glad to know you like this,sakura theme food is always good to look,just trying to bring some spring spirit to everyone!
rick chan から Imanaka Yukiko
Thanks so much Yukiko San,means a lot to me!
Spring food has so much good spirit!
Your cooking always look beautiful too!
Soooo pretty!!!
rick chan から MyRaX
Thanks always!
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