- 149
- 保存
- 29
- 保存
- お気に入り
- 20もぐもぐ！
- 1リスナップ
手料理
- 2016/04/02
- 614
Caramelised pumpkin salad with lentils and feta cheese🇬🇷
レシピ
材料・調味料 (7 人分)
作り方
- 1
- Boil the lentils for about 30min, along with the onion, garlic and bay leaf until tender. Drain and let to cool down.
- 2
- Pumpkin slices put together with the skin in a microwave oven for 5 min, peel and cube.
- 3
- Ready pumpkin cubes put on a hot frying pan an caramelise on medium heat with honey for several minutes.
- 4
- Pour into large bowl lentils, pumpkin, mint, parsley, vinegar, olive oil, salt and pepper. Mix lightly, spreads over the goat cheese (feta), pine nuts or walnuts and serve.
みんなの投稿 (0)
まだ質問やメッセージはありません。
ログインして質問やメッセージを送る
もぐもぐ! (20)
リスナップ (1)
いま人気のレシピと料理写真
